Medicinal plants can be used to make not only teas, salves and tinctures, but also very tasty dishes. If you haven't yet, be sure to try using wild, aromatic and medicinal herbs in your kitchen.
This is a collection of recipes that will convince you to turn to nature in your cooking. You will be surprised how tasty these green health mines can be.
Binding: hard
number of pages: 231
Language: Serbian alphabet: Latin
format: 145x210
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